Mercer County Community College is hosting a Farmers Market on campus beginning June 10, open to both the Mercer community and the public. This market reflects the college's ongoing commitment to supporting local agriculture across the region and provides a wonderful opportunity to engage community members and invite them to grow with us through our Horticulture and other degree programs.

The market will be held every other week through September 16, rain or shine, in the parking lot next to the University Center.

Local vendors will be selling a variety of products, including fresh produce, jams, cold-pressed juices, breads, pastries, teas, honey, books, pickles, artisan soaps and more. The market will also be selling ice cream, donated by The Bent Spoon in Princeton, with all proceeds supporting the MCCC Food Pantry.

Vendor inquires may be sent to FarmersMarket@mccc.edu.