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One of the top sources of added sugar in kids' diets is in their breakfast bowls. A new study shows that advertising drives sales of high-sugar cereals when it's aimed directly at kids under 12.

Elizabeth Wiley, chef-owner of two top Dayton, Ohio, restaurants, goes off-menu to cook beer-braised turkey thighs in her home kitchen.

In the new romantic comedy, "A Nice Indian Boy," a son brings home his new boyfriend to meet his Indian parents. NPR's Scott Simon speaks to writer-director Roshan Sethi.

Grab your blanket, your cocoa, your snuggler of choice – holiday movie season has arrived. Here's a rundown of the standard and not-so-standard offerings you'll find on TV this year.

A Washington, D.C., chef won the outstanding category. The Chicago ceremony was hosted by chefs Eric Adjepong, Esther Choi, Andrew Zimmern and Top Chef judge Gail Simmons.

Shuggie's Trash Pie chef David Murphy shares three easy recipes for transforming unloved leftover ingredients into delicious eats.

A new album by the octogenarian saxophonist is always a big deal, but his latest — and the winner of the 2018 Jazz Critics Poll — is also just plain big: 3 discs and an 84-page graphic novel.

NPR Music remembers musicians — singers, songwriters, instrumentalists — and other visionaries we lost in 2015. Explore and celebrate their musical legacies.

Are you top notch at code-cracking? If not, listen closely to this week's guest, a former C.I.A. agent, for tips on how to stay mysterious. We quiz his intelligence about fellow spy James Bond.

The tenor's musical tastes aren't confined to Puccini, Bizet and Strauss. His new, self-titled album gives him a chance to put his mark on everything from American spirituals to Top 40 hits.