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The commercialization of the Internet continues – those .org addresses nonprofits use may soon be owned by a for-profit company. We’ll talk about how it all works and what it means for the future of the internet.

Olympics opening ceremonies tend to get more love than their closing counterparts. But a pair of NPR reporters who watched both in Italy left with a newfound appreciation for the latter.

The author of Vegan Indian Cooking: 140 Simple and Healthy Vegan Recipes touts the health benefits and tastiness of Indian spices. Americans seeking "more and more flavor ... just cannot get enough of Indian cuisine," says Anupy Singla.

There are taquerias, barbecue joints and gastropubs. To any food-loving road traveler, these places were always around, especially if you happened to chat up the locals and find one of these hidden gems. But increasingly the eateries are popping up at gas stations and convenience stores, where the food was, let's just say, less than stellar. Now, they're a destination in and of themselves.

Lip smacking, turning pages and scratching — they're all part of a phenomenon called ASMR. We look at why millions are captivated by these "brain tingles."

Beach House and Mitski and Spoon, oh my! Here are the tracks public radio is spinning over and over this year.

Daily Beast Editor-in-Chief Tina Brown shares with Renee Montagne the best things she's been reading lately: on the growing pains of ambitious companies, working in your PJs and how losing your job can mean finding your life.

Inspired by Shakespeare, Mendelssohn captures all the magic and frivolity in the music he wrote for the Bard's otherworldy play.

In 1969, an explorer and photographer named Loren McIntyre was dropped into the Amazon rainforest to try and make contact with a tribe called the Mayoruna. Now his story is headed to Broadway. The show uses binaural audio to play sounds of the rainforest in 3-D.

For home cooks with enough interest and imagination, the do-it-yourself world is practically limitless. The store-bought stuff just can't match what's made from scratch — from cured salmon to a Nutella-inspired chocolate spread.