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Netflix is dreaming of a glitch-free Christmas with 2 major NFL games set
It comes weeks after Netflix's attempt to broadcast live boxing between Jake Paul and Mike Tyson was rife with technical glitches.
How 'Italian Food' Became A Global Sensation
Twenty years ago, Italian food was regarded as cheap, peasant food. Now it's served on menus worldwide and considered to be one of the healthiest cuisines. Esquire Magazine's food critic John Mariani chronicles the story of pizza, macaroni and red sauce in How Italian Food Conquered the World.
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•
20:24
Hard Crab Stew, No Longer Hard (Or Messy)
Some of the greatest summer food experiences take you outside — from shucking corn and barbecuing to spitting watermelon seeds. Chef Bill Smith says his favorite summer memories took place at picnic tables over messy bowls of his grandmother's crab stew.
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•
3:00
Funny If It Weren't So True: A Farce About 'The Importance Of Beauty'
Amanda Filipacchi's novel is about a costume designer who wears a fat suit after a suitor commits suicide. It's structured as a mashup of an old Friends episode, a fairy tale and a murder mystery.
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•
7:22
From Striking Photos To Surprising Stained Glass, A Wide-Ranging Whitney Biennial
There are 63 artists in this year's Biennial, including An-My Lê, whose photography touches on immigration, and Raúl de Nieves, who made a stained glass window with tape, paper, beads and more.
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•
3:00
Can Finishing A Big Bowl Of Ramen Make Dreams Come True?
At his ramen shop in Cambridge, Mass., chef Tsuyoshi Nishioka wants customers to follow their dreams. His philosophy? If you can finish a bowl of his ramen, you can accomplish anything in life.
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•
3:54
Looking to grill more veggies this Memorial Day? Try nopales
NPR's Scott Detrow speaks with food writer Maria Melendez Ayala about nopales, edible cactus plants that are a staple in Mexican cuisine.
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•
5:30
A Startling Gap Between Us And Them In 'Plutocrats'
Reuters editor Chrystia Freeland traveled the world, interviewing multimillionaires and billionaires for her new book, Plutocrats. She says there's a startling disconnect between those at the very top and the rest of us — one that has the power to transform society in unfortunate ways.
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•
7:34
Cristeta Comerford reflects on cooking for five presidents as White House chef
NPR's Ari Shapiro speaks with Cristeta Comerford about retiring after nearly 30 years at White House chef. She was the first woman and first person of color to hold the White House kitchen's top job.
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7:57
Oscar-nommed doc: A 13-year-old and her dad demand justice after she is raped
In "To Kill a Tiger," director Nisha Pahuja follows the case of a girl who is gang-raped in her Indian village. The villagers say she should marry one of the rapists.
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