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Israeli chef Yotam Ottolenghi talks with Rachel Martin about the difference between supermarket hummus and Middle Eastern hummus and why he doesn't like to call his cookbooks "vegetarian."

Mall of America's recipe for success includes an amusement park, pop-up stores, weddings and raves. Can local malls take a page from the country's largest shopping center?

NPR's Miles Parks speaks with writer Emily Henry about her new novel, "Great Big Beautiful Life."

Fixing the Department of Veterans Affairs won’t be easy for whoever ends up running it.

We'll talk with actor Tom Hanks on his career, his book and his love affair with the typewriter.

NPR's Scott Simon talks with Renee Fleming and Vanessa Williams about performing in the Kennedy Center's first live performance since spring.

They're cooking up new music — including a song for a 'Star Wars' video game — and videos on how to prepare traditional foods. Care for a fried meat pie?

Days after Solange dropped her visual album When I Get Home, the artist/auteur doubled down on her love for Houston by hosting screenings of the album's companion art film all across the city.

NPR's Mary Louise Kelly talks with actor Brooke Shields about embracing aging.

Any new recording from the spectacular saxophonist James Carter is guaranteed to produce fireworks. But his new album, Caribbean Rhapsody, is his grandest work yet: It's an orchestral collaboration with the Puerto Rican composer Roberto Sierra.